Pt- Team Lead

ASM Global

University Of Maryland, US
Event staff management
High volume inventory control
Responsible alcohol service
The Team Lead position is responsible for supporting all concessions, vending, portable, in-seat and restaurant dining service operations for Legends Hospitality at the Maryland Club

Job Summary

  • The Team Lead position is responsible for supporting all concessions, vending, portable, in-seat and restaurant dining service operations for Legends Hospitality at the Maryland Club.
  • Directly manage event day staff while having direct interaction with customers and maintain and control high volume food and beverage inventory.
  • Train, educate, and enforce responsible service of alcoholic beverages and develop and enforce standards for service, sanitation, and product and food quality.

Matching Summary

The Team Lead position is responsible for supporting all concessions, vending, portable, in-seat and restaurant dining service operations for Legends Hospitality at the Maryland Club.

Skills & Requirements

Must-have

  • Event staff management
  • High volume inventory control
  • Responsible alcohol service
  • Cash handling procedures
  • Food safety and sanitation standards

Nice-to-have

  • Customer interaction skills
  • Team-oriented setting
  • Adaptable to climate conditions

Key Requirements

  • At least 18 years of age
  • Meet health requirements for food handling
  • Meet health requirements for alcohol service
  • Fluent in English
  • Lift and carry up to 50 pounds
  • Work extended hours, nights, weekends, holidays

Work Rights

Not specified

Tailored Resume

Cover Letter