Cook-concessions

Denny Sanford PREMIER Center

Onsite
Operate grills and fryers safely
Maintain food safety guidelines
Stand for long periods during shifts
Denny Sanford PREMIER Center is seeking a Cook for concessions to prepare and assemble food items, operate kitchen equipment, and maintain cleanliness during high-volume events. Candidates should have food service experience, strong teamwork skills, and be available to work evenings, weekends, and holidays

Job Summary

  • The role involves cooking and assembling items such as burgers, hot dogs, fries, and snacks.
  • Employees must operate kitchen equipment safely while maintaining cleanliness and following food safety guidelines.
  • The position requires working efficiently with team members during high-volume events at the Denny Sanford PREMIER Center.

Matching Summary

Match Score: 75

Denny Sanford PREMIER Center is seeking a Cook for concessions to prepare and assemble food items, operate kitchen equipment, and maintain cleanliness during high-volume events. Candidates should have food service experience, strong teamwork skills, and be available to work evenings, weekends, and holidays.

Skills & Requirements

Must-have

  • Operate grills and fryers safely
  • Maintain food safety guidelines
  • Stand for long periods during shifts
  • Lift up to 30-50 lbs regularly
  • Work efficiently in high-volume events

Nice-to-have

  • Previous food service experience preferred
  • Strong teamwork and communication skills
  • Ability to work evenings and weekends

Key Requirements

  • Previous food service experience preferred
  • Able to lift up to 30-50 lbs
  • Availability for evenings, weekends, and holidays

Work Rights

Not specified

Tailored Resume

Cover Letter