Kitchen Hand

Anglicare

Taren Point, NSW, Australia
Available thursday to sunday shifts
Food safety and hygiene standards
Cleanliness and sanitising skills
Join the founding team of Heirloom, a new coastal restaurant opening in June 2026 at Taren Point

Job Summary

  • Join the founding team of Heirloom, a new coastal restaurant opening in June 2026 at Taren Point.
  • The role involves supporting chefs with dishwashing, food prep, and maintaining a clean kitchen environment.
  • The position offers regular hours between 20-30 per week within a friendly and supportive community culture.

Matching Summary

Join the founding team of Heirloom, a new coastal restaurant opening in June 2026 at Taren Point.

Skills & Requirements

Must-have

  • Available Thursday to Sunday shifts
  • Food safety and hygiene standards
  • Cleanliness and sanitising skills

Nice-to-have

  • Positive team-focused attitude
  • Willingness to learn and grow
  • Previous hospitality experience

Key Requirements

  • Availability for day and evening shifts Thu-Sun
  • Understanding of WHS and food safety standards

Work Rights

Not specified

Tailored Resume

Cover Letter