Registered Dietitian

gened.richmond.edu

Base: $50,461.00 to $66,851.00 annually; bonus/equ...
Full-time, onsite
Registered dietitian credential or eligible within 3 months
Culinary concentration required
Allertrain and servsafe certification
The Registered Dietitian position at gened.richmond.edu involves collaborating with the Dining Services team to provide nutritional outreach programs and manage a demonstration kitchen within a university setting. The role requires strong communication skills, knowledge in food production and nutrition, and a commitment to fostering a diverse community

Job Summary

  • The Registered Dietitian collaborates with the Dining Services team to provide outreach programs on food, nutrition, and wellness.
  • This role manages all aspects of the demonstration kitchen including teaching, purchasing, event planning, and oversight.
  • The position requires significant knowledge of food allergies, related diets, and specific dietary recommendations for medical conditions.

Matching Summary

Match Score: 85

The Registered Dietitian position at gened.richmond.edu involves collaborating with the Dining Services team to provide nutritional outreach programs and manage a demonstration kitchen within a university setting. The role requires strong communication skills, knowledge in food production and nutrition, and a commitment to fostering a diverse community.

Salary

Base: $50,461.00 to $66,851.00 annually; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Registered Dietitian credential or eligible within 3 months
  • Culinary concentration required
  • AllerTrain and ServSafe certification
  • Ability to lift 50 lbs in hot/humid conditions
  • Knowledge of food allergies and medical diets

Nice-to-have

  • Management experience in foodservice setting
  • Experience with nutrition counseling
  • Strong time management and organizational skills
  • Interactive teaching abilities while preparing food

Key Requirements

  • RD credential from Academy for Nutrition and Dietetics
  • Culinary concentration degree or equivalent
  • AllerTrain certification
  • ServSafe certification
  • One year culinary/foodservice experience preferred

Work Rights

Not specified

Tailored Resume

Cover Letter