Gsa - F&b

Sofitel Brisbane Central

Bengaluru, India
On-site
Proficient and professional f&b service
Meet and exceed guest expectations
Respond to customer queries
Ensure to provide proficient and professional Food & Beverage service to the guests by meeting and exceeding their expectations

Job Summary

  • Ensure to provide proficient and professional Food & Beverage service to the guests by meeting and exceeding their expectations.
  • Respond to customer queries by resolving issues in a timely and efficient manner to ensure customer satisfaction.
  • Responsible for set up of all operating equipments and ensure to inspect linen, and condiments before the service.

Matching Summary

Ensure to provide proficient and professional Food & Beverage service to the guests by meeting and exceeding their expectations.

Skills & Requirements

Must-have

  • Proficient and professional F&B service
  • Meet and exceed guest expectations
  • Respond to customer queries
  • Attend to guest complaints
  • Familiar with all menu dishes
  • Familiar with property layout and fire exits

Nice-to-have

  • Seamless co-ordination with departments
  • Cost-effective resource utilization
  • Minimize breakage, pilferage, and spoilage

Key Requirements

  • Diploma or degree in Hotel Management
  • Diploma or degree in Hospitality Management
  • Good communication skills
  • Basic knowledge of food & beverages

Work Rights

Not specified

Tailored Resume

Cover Letter