Seafood Clerk (part-time) Evenings

Hy-Vee

Seafood department operations
Customer interaction and service
Product wrapping and labeling
Provides prompt, efficient, and friendly customer service by exhibiting caring, concern, and patience in all customer interactions

Job Summary

  • Provides prompt, efficient, and friendly customer service by exhibiting caring, concern, and patience in all customer interactions.
  • Wraps, trims, stocks cases, and receives merchandise in the Seafood Department, ensuring product freshness and appealing displays.
  • Works with co-workers as a team to ensure customer satisfaction and a pleasant work environment, while adhering to strict hygiene and company guidelines.

Matching Summary

Provides prompt, efficient, and friendly customer service by exhibiting caring, concern, and patience in all customer interactions.

Skills & Requirements

Must-have

  • Seafood department operations
  • Customer interaction and service
  • Product wrapping and labeling
  • Case stocking and rotation
  • Sanitation procedures
  • Cooler replenishment
  • Fast-paced work environment

Nice-to-have

  • Helpful smile in every aisle
  • Caring, concern, and patience
  • Learning customer names
  • Teamwork and pleasant environment
  • Promoting company values

Key Requirements

  • High school diploma or equivalent
  • Food Safety training
  • Six months previous related work experience
  • Ability to exert up to 85 pounds of force occasionally

Work Rights

Not specified

Tailored Resume

Cover Letter