Cook Lead - Off-site Restaurant

Pyramid Global Hospitality

Wisconsin Dells, Wisconsin, United States
Base: $20.00; bonus/equity: not specified; benefit...
2+ years culinary or kitchen experience
Strong knowledge of cooking techniques
Ability to lead in fast-paced environment
The Cook Lead is responsible for overseeing daily kitchen operations while actively preparing food according to established recipes and quality standards

Job Summary

  • The Cook Lead is responsible for overseeing daily kitchen operations while actively preparing food according to established recipes and quality standards.
  • This role serves as a working leader who ensures consistency, efficiency, and execution of culinary standards while supporting and training line cooks.
  • Pyramid Global Hospitality offers comprehensive benefits including health insurance, retirement plans, paid time off, and free employee meals.

Matching Summary

The Cook Lead is responsible for overseeing daily kitchen operations while actively preparing food according to established recipes and quality standards.

Salary

Base: $20.00; Bonus/Equity: Not specified; Benefits: Comprehensive health, dental, vision, 401(k) match, PTO, free meals

Skills & Requirements

Must-have

  • 2+ years culinary or kitchen experience
  • Strong knowledge of cooking techniques
  • Ability to lead in fast-paced environment

Nice-to-have

  • Leadership or lead line experience preferred
  • Passion for creativity and collaboration
  • Experience with pre-opening resort environments

Key Requirements

  • 2+ years of culinary or kitchen experience
  • Leadership or lead line experience preferred
  • Knowledge of food safety and sanitation practices

Work Rights

Not specified

Tailored Resume

Cover Letter