Seamless coordination between dining room and kitchen
The On-Call Server delivers exceptional dining experiences by providing knowledgeable, engaging, and attentive food and beverage service
Job Summary
The On-Call Server delivers exceptional dining experiences by providing knowledgeable, engaging, and attentive food and beverage service.
This role brings the menu to life for guests by expertly describing dishes, preparations, and flavors, while ensuring seamless coordination between the dining room and the kitchen.
Four Seasons believes in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves.
Matching Summary
The On-Call Server delivers exceptional dining experiences by providing knowledgeable, engaging, and attentive food and beverage service.
Skills & Requirements
Must-have
knowledgeable and engaging service
expertly describing dishes
seamless coordination between dining room and kitchen
anticipate guest needs
follow Four Seasons Work Rules
Nice-to-have
genuine heart
world-class employee experience
create amazing experiences
Key Requirements
Two years of food service experience
High school education or equivalent
Ability to carry and balance trays
Ability to process cash and credit card transactions