Host/ess

Four Seasons Hotels Ltd

Miami Beach, FL, US
Base: competitive salary + wages; bonus/equity: no...
Food & beverage service experience
Manage host stand and reservations
Strong communication skills
The Host(ess) is the first interaction for guests in our Restaurants, and is the designer of memorable experiences

Job Summary

  • The Host(ess) is the first interaction for guests in our Restaurants, and is the designer of memorable experiences.
  • This role is dedicated to providing exceptional quality and service to our guests and is part of the Lido Restaurant team reporting into the F&B Management Team.
  • Four Seasons offers competitive salary, comprehensive benefits, excellent training and development opportunities, employee discounts worldwide, and complimentary employee meals and parking.

Matching Summary

The Host(ess) is the first interaction for guests in our Restaurants, and is the designer of memorable experiences.

Salary

Base: Competitive Salary and wages; Bonus/Equity: Not specified; Benefits: Comprehensive benefits package including employee discount, dry cleaning, meals, and parking

Skills & Requirements

Must-have

  • Food & Beverage service experience
  • Manage host stand and reservations
  • Strong communication skills
  • Operate food & beverage computer systems
  • Ensure dining room cleanliness and setup

Nice-to-have

  • Experience in luxury hotels
  • Team collaboration skills
  • Knowledge of menu ingredients
  • Commitment to exceptional guest experiences

Key Requirements

  • One to two years Food & Beverage experience
  • Previous luxury hotel experience preferred
  • Valid U.S. work authorization

Work Rights

Valid U.S. work authorization required

Tailored Resume

Cover Letter