Cook Full Time

Greenville Post Acute

Greenville, US
Onsite
Prepare tasteful meals in large quantities
Follow menus and portion control
Prepare special diets accurately
Greenville Post Acute is seeking a full-time Cook to manage kitchen operations in the absence of the Dietary Supervisor. The role involves preparing meals, maintaining a clean kitchen, and supervising staff while ensuring adherence to dietary guidelines

Job Summary

  • It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor.
  • Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
  • Report resident care concerns and potential issues to Administrator and/or Director of Nurses.

Matching Summary

Match Score: 75

Greenville Post Acute is seeking a full-time Cook to manage kitchen operations in the absence of the Dietary Supervisor. The role involves preparing meals, maintaining a clean kitchen, and supervising staff while ensuring adherence to dietary guidelines.

Skills & Requirements

Must-have

  • Prepare tasteful meals in large quantities
  • Follow menus and portion control
  • Prepare special diets accurately
  • Record food temperatures
  • Prepare pureed foods
  • Maintain kitchen sanitation

Nice-to-have

  • Cooperate and work in harmony
  • Make food presentation appealing
  • Participate in staff training

Key Requirements

  • High school diploma or equivalent
  • One year cook experience in hospital or long term care
  • ServSafe Certificate required
  • Good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter