Hands-on oversight of front-of-house and back-of-house
Proven track record achieving sales targets
TAI CHEONG BAKERY PTE. LTD. is looking for an experienced Cafe Manager to oversee daily operations, manage staff, and drive business performance in their café in Singapore. The ideal candidate should have a strong background in both front-of-house and back-of-house operations, with a proven track record in achieving sales targets and maintaining high standards of service and food quality
Job Summary
The role requires an experienced leader to oversee daily operations across the service floor, kitchen, and baking department.
Candidates must demonstrate a proven ability to drive sales growth while maintaining strict operational standards and food quality.
The ideal manager will be hands-on, capable of stepping into any operational role to support the team during peak periods.
Matching Summary
Match Score: 85
TAI CHEONG BAKERY PTE. LTD. is looking for an experienced Cafe Manager to oversee daily operations, manage staff, and drive business performance in their café in Singapore. The ideal candidate should have a strong background in both front-of-house and back-of-house operations, with a proven track record in achieving sales targets and maintaining high standards of service and food quality.
Skills & Requirements
Must-have
5 years managerial experience in hospitality
Hands-on oversight of front-of-house and back-of-house
Proven track record achieving sales targets
Strong leadership and team development skills
Knowledge of food safety and hygiene regulations
Nice-to-have
Experience in multi-department bakery operations
Ability to foster positive working culture
Flexible with weekends and public holidays
Strong problem-solving abilities in fast-paced environments
Key Requirements
Minimum 5 years of managerial experience
Diploma or Degree in Hospitality or related field (Preferred)