The Porter position is responsible for the delivery, maintaining, stocking, cleaning and ensuring that there is a sufficient supply of products in the venue
Job Summary
The Porter position is responsible for the delivery, maintaining, stocking, cleaning and ensuring that there is a sufficient supply of products in the venue.
Responsibilities include washing china, glass, and silverware, cleaning equipment, and maintaining a clean and safe working environment.
Ability to work all venue events and maintain a flexible schedule to meet service demand levels, including extended hours, days, nights, weekends, and holidays.
Matching Summary
The Porter position is responsible for the delivery, maintaining, stocking, cleaning and ensuring that there is a sufficient supply of products in the venue.
Skills & Requirements
Must-have
maintaining and stocking products
cleaning and organizing areas
transporting food and equipment
monitoring cleaning supply levels
performing inventory tasks
assisting with deliveries and stocking
Nice-to-have
professional and efficient assistance
basic food and beverage knowledge
team-oriented setting
flexible schedule availability
Key Requirements
Must be at least 18 years of age
High school diploma or equivalent
Ability to read, speak and write English
Ability to work in open aired environment
Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds