Ft Cook

Highlandhillspa

Not specified
Prepare meals in large quantities
Follow prepared menus and portion control
Maintain kitchen safety and sanitation
Highlandhillspa is seeking a Full-Time Cook responsible for managing kitchen operations in the absence of the Dietary Supervisor. The role involves preparing meals, maintaining a clean cooking area, and ensuring dietary needs are met, with emphasis on collaboration and supervision

Job Summary

  • The cook is responsible for managing and operating the kitchen when the Dietary Supervisor is absent.
  • Essential duties include preparing tasteful meals in large quantities while adhering to strict portion control and special diet requirements.
  • The role requires maintaining a safe, clean, and sanitary kitchen environment while supervising dietary staff and reporting resident care concerns.

Matching Summary

Match Score: 75

Highlandhillspa is seeking a Full-Time Cook responsible for managing kitchen operations in the absence of the Dietary Supervisor. The role involves preparing meals, maintaining a clean cooking area, and ensuring dietary needs are met, with emphasis on collaboration and supervision.

Skills & Requirements

Must-have

  • Prepare meals in large quantities
  • Follow prepared menus and portion control
  • Maintain kitchen safety and sanitation
  • Record food temperatures accurately
  • Prepare pureed foods for special diets
  • Supervise staff in absence of supervisor

Nice-to-have

  • Cooperate with personnel in all departments
  • Make food presentation appealing to residents
  • Participate in orientation and training
  • Willing to work under supervision
  • Effective communication skills

Key Requirements

  • High school diploma or equivalent
  • One year experience in hospital or long term care
  • ServSafe Certificate required
  • Knowledge with PCC preferred
  • Good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter