The Server is responsible for providing high-levels of guest service by taking accurate orders and maintaining a strong knowledge of menu items
Job Summary
The Server is responsible for providing high-levels of guest service by taking accurate orders and maintaining a strong knowledge of menu items.
Employees must ensure guests have an enjoyable dining experience while adhering to all company policies, hygiene requirements, and food safety guidelines.
This seasonal position requires flexibility, the ability to work well under pressure, and adherence to strict personal hygiene and dress standards.
Matching Summary
The Server is responsible for providing high-levels of guest service by taking accurate orders and maintaining a strong knowledge of menu items.
Salary
Not specified; Wage ($): CAD
Skills & Requirements
Must-have
High school diploma or GED required
Provincially applicable alcohol certificate
Strong interpersonal skills
Ability to work under pressure
Professional appearance and manners
Nice-to-have
1-3 years of restaurant service experience
Positive team attitude
Experience with diverse working environment
Strong attention to detail
Ability to deal with people sensitively
Key Requirements
High school diploma or GED
Provincially applicable sell, sale, and handling of alcohol certificate
1-3 years of restaurant service experience (asset)