Responsible for overseeing the daily food and beverage operations within the club’s restaurant, ensuring exceptional service and adherence to established standards and safety guidelines
Job Summary
Responsible for overseeing the daily food and beverage operations within the club’s restaurant, ensuring exceptional service and adherence to established standards and safety guidelines.
Actively participate in service during both low and high-volume periods to support the team and uphold excellent service standards.
We believe in taking care of our team, and our Total Rewards package reflects that commitment.
Matching Summary
Responsible for overseeing the daily food and beverage operations within the club’s restaurant, ensuring exceptional service and adherence to established standards and safety guidelines.
Skills & Requirements
Must-have
Oversee daily food and beverage operations
Ensure exceptional service standards
Support service staff during shifts
Maintain menu knowledge
Uphold company policies and ethics
Nice-to-have
Dynamic company environment
Inclusive team culture
Professional and ethical conduct
Commitment to excellence
Key Requirements
High school diploma or equivalent
2 years of experience in restaurant or club-related field