Chef D'équipe, Sap Abap

Dollarama Inc

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Team leadership experience
Culinary operations management
Food safety compliance
** Dollarama Inc is seeking a Chef D'équipe specializing in SAP ABAP to lead and manage a team effectively. The position is primarily on-site and emphasizes technical expertise in SAP ABAP, alongside strong leadership and team management skills. **

Job Summary

  • The role involves leading a team of kitchen staff to ensure efficient food preparation and service.
  • Candidates must maintain strict adherence to food safety standards and operational procedures.
  • This position offers the opportunity to contribute to the culinary success of a major retail chain.

Matching Summary

Match Score: 75

** Dollarama Inc is seeking a Chef D'équipe specializing in SAP ABAP to lead and manage a team effectively. The position is primarily on-site and emphasizes technical expertise in SAP ABAP, alongside strong leadership and team management skills. **

Skills & Requirements

Must-have

  • Team leadership experience
  • Culinary operations management
  • Food safety compliance

Nice-to-have

  • French language proficiency
  • High-volume kitchen environment
  • Menu development skills

Key Requirements

  • Previous chef or team lead experience required
  • Knowledge of food safety regulations
  • Ability to work in a fast-paced environment

Work Rights

Not specified

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