Pastry Cook/baker- Bear Mountain

Mt. Rainier National Park Lodging

Bear Mountain, NY, United States
26.00 usd hourly; not specified; not specified ph
On-site
Prepare dough or batter
Bake and decorate goods
Clean kitchen equipment
This job posting is for a Pastry Cook/Baker position at Mt. Rainier National Park Lodging in Bear Mountain, NY, offering an hourly wage of $26. The role requires culinary skills to prepare and bake pastries, maintain cleanliness in the kitchen, and ensure food safety standards

Job Summary

  • The Pastry Cook/Baker prepares, mixes, and bakes ingredients to produce baked food items for the unit.
  • Essential functions include measuring and mixing ingredients, preparing fruit for fillings, baking and decorating goods, and cleaning kitchen equipment.
  • The role requires a High School Diploma/G.E.D., 1-2 years of culinary knowledge, and food safety certification.

Matching Summary

Match Score: 75

This job posting is for a Pastry Cook/Baker position at Mt. Rainier National Park Lodging in Bear Mountain, NY, offering an hourly wage of $26. The role requires culinary skills to prepare and bake pastries, maintain cleanliness in the kitchen, and ensure food safety standards.

Salary

26.00 USD Hourly; Not specified; Not specified

Skills & Requirements

Must-have

  • Prepare dough or batter
  • Bake and decorate goods
  • Clean kitchen equipment
  • Monitor menus and spending
  • Food safety certified

Nice-to-have

  • Strong customer service abilities
  • Recognize and communicate problems

Key Requirements

  • High School Diploma/G.E.D.
  • 1-2 Years Culinary knowledge
  • Food Safety certified

Work Rights

Not specified

Tailored Resume

Cover Letter