Hospitality General Manager, Residential Operations - Berkeley Dining

weke.yale.edu

New Haven, Connecticut, United States
Base: $68,000.00 - $120,500.00; bonus/equity: not ...
Leadership and communication skills
Food service management experience
Project management and organizational skills
The Hospitality General Manager oversees one of Yale's prestigious dining halls

Job Summary

  • The Hospitality General Manager oversees one of Yale's prestigious dining halls.
  • This role includes supervising a team of 25 to 30 staff and chefs.
  • The position requires ensuring high standards of food quality and cleanliness.

Matching Summary

The Hospitality General Manager oversees one of Yale's prestigious dining halls.

Salary

Base: $68,000.00 - $120,500.00; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Leadership and communication skills
  • Food service management experience
  • Project management and organizational skills

Nice-to-have

  • Commitment to diversity and inclusion
  • Ability to work with diverse constituencies
  • Experience in collective bargaining environments

Key Requirements

  • Bachelor’s Degree in related field
  • Four years of food service management experience
  • Certification in a food protection program

Work Rights

Not specified

Tailored Resume

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