F&B Supervisor

MODU K PTE. LTD.

Singapore, Singapore
Supervise opening and closing operations
Respond to customer complaints promptly
Maintain outlet cleanliness and sanitation
The role involves working closely with the Assistant Manager and Manager to ensure smooth floor operations

Job Summary

  • The role involves working closely with the Assistant Manager and Manager to ensure smooth floor operations.
  • Candidates must respond promptly to customer complaints and suggest effective solutions to resolve them.
  • The position requires supervising and maintaining the cleanliness of the outlet while ensuring compliance with safety regulations.

Matching Summary

Match Score: 85

The role involves working closely with the Assistant Manager and Manager to ensure smooth floor operations.

Skills & Requirements

Must-have

  • Supervise opening and closing operations
  • Respond to customer complaints promptly
  • Maintain outlet cleanliness and sanitation

Nice-to-have

  • Strong leadership skills
  • Excellent communication abilities
  • Customer service oriented mindset

Key Requirements

  • Bachelor's Degree in Hospitality or Retail Management
  • Minimum 1 year of supervisory experience in hotel or restaurant
  • Proven leadership and communication skills

Work Rights

Not specified

Tailored Resume

Cover Letter