Base: $22.23-$27.23 doe; bonus/equity: not specifi...
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Prepare meals in large quantities
Follow prepared menus and portion guides
Maintain sanitary kitchen conditions
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Escondido Post Acute is seeking an On-call Cook to manage kitchen operations in the absence of the Dietary Supervisor. The role involves preparing a variety of meals, maintaining kitchen cleanliness, and ensuring compliance with dietary standards in a healthcare setting.
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Job Summary
The cook is responsible for managing and operating the kitchen in the absence of the Dietary Supervisor.
Essential duties include preparing tasteful meals in large quantities while adhering to strict safety and sanitation standards.
The role requires supervisory responsibilities and the ability to report resident care concerns to administration.
Matching Summary
Match Score: 75
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Escondido Post Acute is seeking an On-call Cook to manage kitchen operations in the absence of the Dietary Supervisor. The role involves preparing a variety of meals, maintaining kitchen cleanliness, and ensuring compliance with dietary standards in a healthcare setting.
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Salary
Base: $22.23-$27.23 DOE; Bonus/Equity: Not specified; Benefits: Not specified