Corbion Group is seeking a Team Lead for its Savory Food Applications in Singapore. The role involves leading a technical team, driving innovation in savory products, and maintaining hands-on project involvement while ensuring delivery of high-quality solutions
Job Summary
You will lead and further build Corbion’s Savory Food Applications capability in the Asia Pacific region.
You will be responsible for guiding the Savory Application team across meat, prepared meals, sauces, dressings, and condiments, while also remaining hands-on in projects yourself.
This role plays a key part in shaping the future of Corbion’s savory innovation strategy in APAC and offers a clear long-term growth path into broader application leadership.
Matching Summary
Match Score: 85
Corbion Group is seeking a Team Lead for its Savory Food Applications in Singapore. The role involves leading a technical team, driving innovation in savory products, and maintaining hands-on project involvement while ensuring delivery of high-quality solutions.
Skills & Requirements
Must-have
Savory Food Applications capability
lead and build team
technical expertise
customer-facing innovation
drive innovation for savory systems
APAC savory subject matter expert
manage and execute customer projects
Nice-to-have
commercial curiosity
innovation mindset
inspire trust
foster collaboration
adapt leadership style
Key Requirements
PhD or MSc in Food Science or related
More than 10 years of experience in savory food industry
Proven people management or team leadership experience
Strong hands-on application and product development expertise