Cook- Fletc

Thelodgeatbreckenridge

FLETC, US
Base: $17.75 usd hourly; bonus/equity: not specifi...
Onsite
Prepare and cook food items
Clean and inspect kitchen equipment
Operate food station checklist
The Lodge at Breckenridge is seeking a Cook to assist in food preparation and service at the FLETC location. The role requires culinary knowledge, food safety certification, and strong customer service skills, and offers a competitive hourly wage of $17.75

Job Summary

  • The Cook assists the Chef or General Manager by preparing, cooking, and serving food.
  • Guest Services is the premier hospitality management company and National Park Service concessionaire in the United States.
  • The role requires maintaining awareness of safety issues and reporting them immediately to management.

Matching Summary

Match Score: 75

The Lodge at Breckenridge is seeking a Cook to assist in food preparation and service at the FLETC location. The role requires culinary knowledge, food safety certification, and strong customer service skills, and offers a competitive hourly wage of $17.75.

Salary

Base: $17.75 USD Hourly; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Prepare and cook food items
  • Clean and inspect kitchen equipment
  • Operate food station checklist
  • Monitor menus and spending
  • Maintain safety awareness

Nice-to-have

  • Strong customer service abilities
  • Actively looks for ways to assist
  • Recognize when a problem has occurred

Key Requirements

  • Partial High School education required
  • Food Safety certified
  • Strong sanitation habits

Work Rights

Not specified

Tailored Resume

Cover Letter