Back Of House Lead - Red Rock Grill

POWDR

Springdale, Utah, United States
Base: $22ph; bonus/equity: not specified; benefits...
Onsite
Supervisory experience in culinary setting
Strong knowledge of food safety standards
Ability to work in a fast-paced environment
The Back of House Lead is responsible for overseeing kitchen operations and ensuring high standards of quality and safety

Job Summary

  • The Back of House Lead is responsible for overseeing kitchen operations and ensuring high standards of quality and safety.
  • This role includes training new staff and maintaining a clean and organized work environment.
  • Employees enjoy benefits such as onsite housing, meals, and access to POWDR-owned resorts.

Matching Summary

The Back of House Lead is responsible for overseeing kitchen operations and ensuring high standards of quality and safety.

Salary

Base: $22/hour; Bonus/Equity: Not specified; Benefits: Onsite housing and meals

Skills & Requirements

Must-have

  • Supervisory experience in culinary setting
  • Strong knowledge of food safety standards
  • Ability to work in a fast-paced environment

Nice-to-have

  • Leadership skills to motivate staff
  • Excellent organizational skills
  • Ability to collaborate with front of house staff

Key Requirements

  • Previous supervisory experience required
  • Must be over 18 years old
  • Flexible schedule for evenings and weekends

Work Rights

Not specified

Tailored Resume

Cover Letter