Food & Beverage Operations Supervisor

ASML

Los Angeles, CA, United States
Hourly rate: $30.00; bonus/equity: not specified; ...
Supervise hourly staff
Efficient day-to-day operations
Inventory management and deliveries
Supervise and support hourly staff, ensuring efficient day-to-day F&B operations

Job Summary

  • Supervise and support hourly staff, ensuring efficient day-to-day F&B operations.
  • Oversee inventory management and deliveries, maintaining service and safety standards.
  • Support training and development of team members and assist with POS and specialty beverage execution.

Matching Summary

Supervise and support hourly staff, ensuring efficient day-to-day F&B operations.

Salary

Hourly Rate: $30.00; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Supervise hourly staff
  • Efficient day-to-day operations
  • Inventory management and deliveries
  • Maintain service and safety standards
  • Lead team members during events

Nice-to-have

  • Positive customer service attitude
  • Work in a fast-paced environment
  • Attention to detail
  • Strong time management

Key Requirements

  • Must be 21 years of age or older
  • High School diploma or GED required
  • ServSafe, TIPS, and RBS certifications
  • Previous F&B or hospitality experience preferred
  • Previous supervisory experience preferred

Work Rights

Not specified

Tailored Resume

Cover Letter