Food Service Manager I

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$42,160.98; bonus/equity: not specified; benefits:...
Fully remote
Supervisory experience in food service
Knowledge of food preparation and sanitation
Ability to plan and coordinate menus
The Food Service Manager I is responsible for planning and directing food service operations in a state correctional facility

Job Summary

  • The Food Service Manager I is responsible for planning and directing food service operations in a state correctional facility.
  • This role includes supervising staff, managing inventory, and ensuring compliance with sanitation standards.
  • Candidates must have an associate degree in culinary arts or a related field and one year of supervisory experience.

Matching Summary

The Food Service Manager I is responsible for planning and directing food service operations in a state correctional facility.

Salary

$42,160.98; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • supervisory experience in food service
  • knowledge of food preparation and sanitation
  • ability to plan and coordinate menus

Nice-to-have

  • effective working relationships
  • ability to follow instructions
  • experience with budget analysis

Key Requirements

  • associate degree in culinary arts or related field
  • one year of supervisory experience

Work Rights

Not specified

Tailored Resume

Cover Letter