The Dietary Supervisor will lead the Food Services department to ensure high-quality dietary care for residents while maintaining operational excellence
Job Summary
The Dietary Supervisor will lead the Food Services department to ensure high-quality dietary care for residents while maintaining operational excellence.
Responsibilities include overseeing daily operations, ensuring compliance with state and federal regulations, and managing staff hiring and training.
The position offers a starting rate of $35 per hour along with healthcare benefits, a 401(k) retirement plan, and paid time off.
Matching Summary
The Dietary Supervisor will lead the Food Services department to ensure high-quality dietary care for residents while maintaining operational excellence.
Salary
Base: $35 per hour; Bonus/Equity: Rewards and bonus opportunities available; Benefits: Vision, dental coverage, 401(k), PTO
Skills & Requirements
Must-have
Oversee daily dietary department operations
Ensure compliance with food safety standards
Manage and supervise dietary staff effectively
Plan menus and inspect food trays
Nice-to-have
Strong leadership and communication skills
Experience in long-term care facilities
Passion for nutritional care and resident satisfaction