Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart
Job Summary
Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.
The ideal candidate will produce all hot and cold food items, for service in Veranda and catering functions when needed, ensuring that all are prepared according to Four Seasons Resort Orlando standards and health code specifications.
Comprehensive learning and development programs to help you master your craft.
Matching Summary
Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.
Skills & Requirements
Must-have
Prepare hot and cold food items
Adhere to health code specifications
Serve employees with positive attitude
Practice safety standards at all times
Practice sanitation standards at all times
Nice-to-have
Commitment to luxury with genuine heart
Provide intuitive service
Warm and friendly smile
Strive for personal and professional greatness
Key Requirements
2 years of culinary experience
Clear understanding of fresh food production
Ability to work in fast-paced team environment
Flexible schedule, ability to work weekends and holidays