Chef De Rang, Stilla Bar

Four Seasons Hotel Milano

Milan, Italy
On-site
Exceptional service
Food and wine knowledge
Guest satisfaction
Four Seasons Hotel Milano is seeking a Chef de Rang to provide exceptional service in their luxury bar, Stilla. The role demands an outgoing personality, extensive knowledge of food and wine, and experience in a luxury hospitality environment

Job Summary

  • Four Seasons is powered by our people, fostering a culture of continuous improvement and mutual respect to create amazing guest experiences.
  • The role involves ensuring exceptional service and attention to guests by describing menu items, anticipating needs, and handling special requests.
  • The company offers a competitive salary, comprehensive benefits, excellent training, and opportunities for career growth within a global organization.

Matching Summary

Match Score: 85

Four Seasons Hotel Milano is seeking a Chef de Rang to provide exceptional service in their luxury bar, Stilla. The role demands an outgoing personality, extensive knowledge of food and wine, and experience in a luxury hospitality environment.

Skills & Requirements

Must-have

  • exceptional service
  • food and wine knowledge
  • guest satisfaction
  • attentive and distinctive experience

Nice-to-have

  • outgoing personality
  • can-do approach
  • guidance to others

Key Requirements

  • Luxury Resort and Hotel background
  • Fluency in English and Italian
  • Legal right to work in Italy

Work Rights

Must have legal right to work in Italy

Tailored Resume

Cover Letter