Cut Server

Four Seasons Hotels & Resorts

Los Angeles, United States
$16.50; not specified; not specified ph
Fine dining food and beverage service
Knowledge of food preparation
Fine dining cooking techniques
Four Seasons is powered by our people and believes in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves

Job Summary

  • Four Seasons is powered by our people and believes in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves.
  • CUT and Sidebar have the objectives of providing a unique cuisine paired with a special ambiance in order to create a memorable fine dining experience for our guests.
  • You will be part of a cohesive team with opportunities to build a successful career with global potential and have access to a robust benefit plan.

Matching Summary

Four Seasons is powered by our people and believes in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves.

Salary

$16.50; Not specified; Not specified

Skills & Requirements

Must-have

  • fine dining food and beverage service
  • knowledge of food preparation
  • fine dining cooking techniques
  • serving techniques
  • standard cocktails
  • fine wines

Nice-to-have

  • passion for excellence
  • infuses enthusiasm
  • mutual respect
  • collaboration
  • excellent service
  • gracious and courteous guest service

Key Requirements

  • 3-5 years previous experience
  • authorization to work in the United States

Work Rights

Work authorization required

Tailored Resume

Cover Letter