Saisonnier·ère, Commis·e De Pâtisserie, Temps Plein (h/f/d)
Sofitel Sydney Wentworth
Montebello, Quebec, Canada
Base: $24.31ph; bonus/equity: not specified; benef...
**
Food safety and hygiene compliance
Kitchen mise en place execution
Team collaboration during peak hours
**
The Sofitel Sydney Wentworth is seeking a full-time Pâtisserie Commis to join their culinary team at the Fairmont Le Château Montebello in Quebec. The role requires experience in a kitchen environment and a culinary diploma, focusing on food preparation, hygiene, and collaborative teamwork within a dynamic atmosphere.
**
Job Summary
The role involves preparing food, executing mise en place tasks, and ensuring smooth kitchen operations at Fairmont Le Château Montebello.
Employees benefit from a salary of $24.31/hour, reduced travel rates across over 5700 Accor hotels, and on-site uniform cleaning.
Candidates must possess prior culinary experience, a recognized culinary diploma, and a valid MAPAQ food handler certification.
Matching Summary
Match Score: 75
**
The Sofitel Sydney Wentworth is seeking a full-time Pâtisserie Commis to join their culinary team at the Fairmont Le Château Montebello in Quebec. The role requires experience in a kitchen environment and a culinary diploma, focusing on food preparation, hygiene, and collaborative teamwork within a dynamic atmosphere.
**