Director Of Food And Beverage (the Dow Event Center)
Legends Global
Saginaw, MI, US
Competitive salary commensurate with experience; n...
Lead all food and beverage operations
Manage concession and catering inventory
Develop f&b budgets and sales projections
This position is responsible for the daily management of the Food and Beverage Department at The Dow Event Center, overseeing concessions, catering, and culinary operations
Job Summary
This position is responsible for the daily management of the Food and Beverage Department at The Dow Event Center, overseeing concessions, catering, and culinary operations.
The Director will develop budgets, manage inventory control, and ensure full compliance with health, safety, and alcohol service regulations while leading a unified team.
Legends Global offers a competitive salary, generous benefits package including medical and dental insurance, and a culture focused on respect, collaboration, and winning as an everyday thing.
Matching Summary
This position is responsible for the daily management of the Food and Beverage Department at The Dow Event Center, overseeing concessions, catering, and culinary operations.
Salary
Competitive salary commensurate with experience; Not specified; Medical, dental, vision, life, disability insurance, paid vacation, and 401k plan
Skills & Requirements
Must-have
Lead all Food and Beverage operations
Manage concession and catering inventory
Develop F&B budgets and sales projections
Ensure health safety and alcohol compliance
Direct staffing and scheduling across functions
Nice-to-have
Strong orientation to customer service
Creative with buffet presentations
Collaborative team player mindset
Ambitious thinking and bold action
Results oriented individual
Key Requirements
Minimum 5 years management experience in Food & Beverage
Certificate or degree from accredited culinary school preferred
Serv Safe food and Serv Safe Alcohol certification required
Experience in food purchasing and price negotiations