Prepares assigned menu items and serving line, sanitizes kitchen area and equipment, and ensures proper food storage
Job Summary
Prepares assigned menu items and serving line, sanitizes kitchen area and equipment, and ensures proper food storage.
Takes and records food temperatures according to Hazard Analysis and Critical Control Points (HACCP) food safety policies, records temperatures again prior to service.
Boys Town takes your mental health seriously with no cost mental health visits to an in-network provider.
Matching Summary
Prepares assigned menu items and serving line, sanitizes kitchen area and equipment, and ensures proper food storage.