The Culinary Supervisor position will report to the Catering Chef and will be responsible to coordinate the day-to-day operations of the Catering kitchens
Job Summary
The Culinary Supervisor position will report to the Catering Chef and will be responsible to coordinate the day-to-day operations of the Catering kitchens.
Legends Global redefines excellence in sports, entertainment, and live events, offering end-to-end solutions across various domains.
Our organization is committed to building an inclusive, innovative environment where differences drive solutions that benefit our team members, guests, and partners.
Matching Summary
The Culinary Supervisor position will report to the Catering Chef and will be responsible to coordinate the day-to-day operations of the Catering kitchens.
Salary
$34.43/ph; Not specified; Not specified
Skills & Requirements
Must-have
Coordinate daily catering kitchen operations
Prepare food items and manage stock
Maintain high sanitation standards
Work effectively in a fast-paced team
Nice-to-have
Exceed guest expectations
Contribute to an inclusive environment
Adhere to company values
Key Requirements
At least 18 years of age
Culinary education or fine dining/catering experience
Two (2) to three (3) years of relevant experience
Ability to lift up to 50 pounds
CA Food Handlers Certification
CA Responsible Beverage Service (RBS) Certification