CLUB CHINOIS PTE LTD is seeking an experienced butcher to prepare and portion various meats according to kitchen specifications in Singapore. The ideal candidate should be knowledgeable in meat preparation techniques, possess physical stamina, and have a passion for food
Job Summary
The role involves breaking down various whole meats including beef, pork, lamb, poultry, and fish into usable cuts.
Candidates must ensure all meats are handled and stored according to strict food safety and sanitation standards.
The position requires physical stamina to stand for long periods in a fast-paced kitchen environment.
Matching Summary
Match Score: 85
CLUB CHINOIS PTE LTD is seeking an experienced butcher to prepare and portion various meats according to kitchen specifications in Singapore. The ideal candidate should be knowledgeable in meat preparation techniques, possess physical stamina, and have a passion for food.
Skills & Requirements
Must-have
Break down whole beef pork lamb poultry fish
Trim portion meats to chef specifications
Handle store meat per food safety standards
Monitor quality freshness of meat products
Clean maintain station tools equipment health code
Nice-to-have
Passion for food willingness to learn
Team player positive attitude communication skills
Physical stamina stand long periods
Ability work fast-paced environment
Key Requirements
Proven experience in similar role preferred
Knowledge of meat preparation techniques and cuts
Able to perform split shift weekends public holidays