Cuisinier.ère, Temps Plein (h/f/d)

Sofitel Brisbane Central

La Malbaie, Canada
Base: 28.08$/h (27.37$/h before probation); bonus/...
On-site
Professional kitchen experience
Ability to work under pressure
Maintain cleanliness of work areas
The Manoir Richelieu offers a collaborative and respectful work environment with strong values and employee recognition

Job Summary

  • The Manoir Richelieu offers a collaborative and respectful work environment with strong values and employee recognition.
  • Employees benefit from competitive insurance plans, low-cost meals during shifts, and access to over 5700 Accor hotels worldwide with travel discounts.
  • The company promotes diversity and inclusion and provides free employee assistance programs including mental health support and professional career guidance.

Matching Summary

The Manoir Richelieu offers a collaborative and respectful work environment with strong values and employee recognition.

Salary

Base: 28.08$/H (27.37$/H before probation); Bonus/Equity: Not specified; Benefits: Competitive insurance plan, employee assistance program, low-cost meals, temporary accommodation available

Skills & Requirements

Must-have

  • Professional kitchen experience
  • Ability to work under pressure
  • Maintain cleanliness of work areas
  • Follow quality and presentation standards
  • Team spirit and professional attitude

Nice-to-have

  • Adaptability and initiative in kitchen
  • Engagement in company culture
  • Participation in philanthropic initiatives

Key Requirements

  • Minimum 1 year professional kitchen experience
  • Diploma or certificate in cooking considered an asset

Work Rights

Not specified

Tailored Resume

Cover Letter