Chef De Rang (h/f)

Château d'Audrieu

Audrieu, France
On-site
Warm and personalized welcome
Attentive customer service
Liaison with the kitchen
Château d'Audrieu is seeking a Chef De Rang to provide exceptional customer service and manage restaurant operations starting April 1, 2026. The ideal candidate will have prior experience in hospitality, fluency in French and English, and strong customer service skills

Job Summary

  • As the first point of contact for our clients, you will play a crucial role in ensuring a memorable and exceptional experience.
  • In this role, you will be responsible for providing exceptional customer service and contributing to the smooth running of our restaurants.
  • Joining Château d’Audrieu means being part of the 2L COLLECTION family where you will find a real family spirit, an immoderate taste for History, culture, know-how, elegance, pleasures of the mind as well as the table and good wines… all that constitutes the French Art of Living.

Matching Summary

Match Score: 85

Château d'Audrieu is seeking a Chef De Rang to provide exceptional customer service and manage restaurant operations starting April 1, 2026. The ideal candidate will have prior experience in hospitality, fluency in French and English, and strong customer service skills.

Skills & Requirements

Must-have

  • warm and personalized welcome
  • attentive customer service
  • liaison with the kitchen
  • maintain cleanliness and hygiene

Nice-to-have

  • authentic adventure in Normandy
  • member of Relais & Châteaux
  • human-sized hotel
  • French Art de Vivre

Key Requirements

  • High school diploma or equivalent
  • Previous experience in hospitality
  • Fluent French and English
  • Ability to work effectively in a fast-paced environment

Work Rights

Not specified

Tailored Resume

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