Cook

Intermountain Health

Panguitch, Utah, US
Base: $18.84 - $24.50 ph; bonus/equity: not specif...
Food handling certification required
Follows recipes and instructions
Maintains organized and sanitary environment
The role involves preparing restaurant-quality meals for patients and caregivers in a hotel-like hospital environment

Job Summary

  • The role involves preparing restaurant-quality meals for patients and caregivers in a hotel-like hospital environment.
  • Employees are expected to maintain strict food safety standards while working rotating shifts including weekends and holidays.
  • The position offers medical, dental, vision, and education assistance benefits along with competitive hourly pay based on experience.

Matching Summary

The role involves preparing restaurant-quality meals for patients and caregivers in a hotel-like hospital environment.

Salary

Base: $18.84 - $24.50 per hour; Bonus/Equity: Not specified; Benefits: Medical, Dental, Vision, Education Assistance

Skills & Requirements

Must-have

  • Food Handling certification required
  • Follows recipes and instructions
  • Maintains organized and sanitary environment
  • Rotating holidays and weekends availability
  • Ability to read and communicate in English

Nice-to-have

  • Exceptional customer service skills
  • Experience with modified diets
  • Commercial cooking equipment proficiency
  • Team collaboration abilities
  • Independent work capability

Key Requirements

  • Food Handler Permit or ServSafe certification
  • Demonstrated ability to read and communicate effectively in English
  • Availability for Saturday, Sunday, and rotating holidays

Work Rights

Not specified

Tailored Resume

Cover Letter