Nights Entry Quality Team Member

Winland Foods

Lee's Summit, MO, US
Base: $22.50 ph; shift differential: $1.50; benefi...
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Perform daily inspections
Verify compliance with standards
Conduct sensory testing
** Winland Foods is seeking a Nights Entry Quality Team Member in Lee's Summit, MO, to ensure product quality and safety within the food manufacturing process. The ideal candidate will have experience in food production, a strong attention to detail, and a commitment to maintaining high-quality standards. **

Job Summary

  • As a Food Quality Team Member, you will be on the front line of protecting our standards and reputation.
  • This role is more than checking boxes—it’s about leading with care, protecting consumer well-being, and ensuring every bite of our food delivers on Winland’s promise of quality and consistency.
  • Benefits include Medical, Dental, Vision, 401(k) with match, STD/LTD/AD&D/Life, HSA, FSA, EAP, Hospital indemnity, Accident Insurance, Identity and Fraud Protection Plan, Legal, and Critical Illness.

Matching Summary

Match Score: 75

** Winland Foods is seeking a Nights Entry Quality Team Member in Lee's Summit, MO, to ensure product quality and safety within the food manufacturing process. The ideal candidate will have experience in food production, a strong attention to detail, and a commitment to maintaining high-quality standards. **

Salary

Base: $22.50 per hour; Shift Differential: $1.50; Benefits: Medical, Dental, Vision, 401(k) with match, STD/LTD/AD&D/Life, HSA, FSA, EAP, Hospital indemnity, Accident Insurance, Identity and Fraud Protection Plan, Legal, and Critical Illness.

Skills & Requirements

Must-have

  • Perform daily inspections
  • Verify compliance with standards
  • Conduct sensory testing
  • Follow GMP, HACCP, SQF, FSMA
  • Operate and troubleshoot equipment
  • SAP and quality management software proficiency
  • Lift up to 50 lbs

Nice-to-have

  • Attention to detail
  • Problem-solving skills
  • Team-oriented mindset
  • Continuous improvement initiatives

Key Requirements

  • High School Diploma or GED required
  • Minimum 1 year of manufacturing or food production experience
  • 18+ years of age

Work Rights

Not specified

Tailored Resume

Cover Letter