Cook (seasonal)- Silver Falls

Guest Services, Inc.

Base: 18.00 usd hourly; bonus/equity: not specifie...
Culinary knowledge
Strong customer service abilities
Food safety certified
The Cook assists the Chef or General Manager by preparing, cooking, and serving food

Job Summary

  • The Cook assists the Chef or General Manager by preparing, cooking, and serving food.
  • Essential functions include cleaning and inspecting kitchen equipment to ensure cleanliness.
  • The role requires maintaining awareness of safety issues and reporting them to management.

Matching Summary

The Cook assists the Chef or General Manager by preparing, cooking, and serving food.

Salary

Base: 18.00 USD Hourly; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Culinary knowledge
  • Strong customer service abilities
  • Food Safety certified

Nice-to-have

  • Ability to recognize and communicate problems
  • Strong sanitation habits

Key Requirements

  • Partial High School education required
  • High School Diploma/G.E.D. preferred

Work Rights

Not specified

Tailored Resume

Cover Letter