Chef De Rang Il Lago

Four Seasons Hotels & Resorts

Geneva, Switzerland
Distinguished and pleasant service
Anticipate guest needs
Table setting and clearing
The position of Chef de Rang at Restaurant Il Lago involves responsibility for being fully trained in service and demonstrating a spirit of teamwork

Job Summary

  • The position of Chef de Rang at Restaurant Il Lago involves responsibility for being fully trained in service and demonstrating a spirit of teamwork.
  • The role requires maintaining the strong reputation of one of Geneva's best restaurants through a refined, elegant, and warm personality.
  • Key elements for a Chef de Rang include an empathetic and willing relationship with guests and colleagues, accompanied by excellent organizational qualities.

Matching Summary

The position of Chef de Rang at Restaurant Il Lago involves responsibility for being fully trained in service and demonstrating a spirit of teamwork.

Skills & Requirements

Must-have

  • distinguished and pleasant service
  • anticipate guest needs
  • table setting and clearing
  • serving dishes with explanation
  • cashiering and payment processing
  • handle guest issues calmly

Nice-to-have

  • refined, elegant, and warm personality
  • empathetic and willing relationship
  • excellent organizational qualities
  • team spirit and collaboration
  • genuine personal service

Key Requirements

  • 1-2 years of restaurant experience
  • Excellent French and English oral/written skills
  • Swiss Nationality, Swiss residency authorization or EU citizen

Work Rights

Swiss Nationality, Swiss residency authorization or EU citizen

Tailored Resume

Cover Letter