Stagiaire Chef De Rang (h/f/x)

Sofitel Paris Le Faubourg

Paris, France
Indemnité légale de stage; indemnité nourriture; r...
On-site
Service and personalized experience
Internal procedures and standards
Preparation and organization of services
Your mission: To ensure a unique, personalized, and warm service and experience for each client

Job Summary

  • Your mission: To ensure a unique, personalized, and warm service and experience for each client.
  • Your team will train and support you in compliance with internal and Sofitel brand procedures and standards.
  • Epanouissez-vous within our Sofitel Paris Le Faubourg community: Legal internship allowance, Food allowance, 100% Navigo reimbursement, Internal laundry service for your uniforms.

Matching Summary

Your mission: To ensure a unique, personalized, and warm service and experience for each client.

Salary

Indemnité légale de stage; Indemnité nourriture; Remboursement du navigo à 100%

Skills & Requirements

Must-have

  • Service and personalized experience
  • Internal procedures and standards
  • Preparation and organization of services
  • Welcoming clients
  • Participation in service

Nice-to-have

  • Sense of service
  • Attentive and relational ease
  • Adaptability, organization, and rigor
  • Team cohesion and spirit

Key Requirements

  • Studies in hotel/restaurant
  • Minimum 2 months internship
  • Operational English

Work Rights

Not specified

Tailored Resume

Cover Letter