Contingency Uabos Spain Ln: Food Service Supervisor
KBR
Morón Air Base, Spain
Supervise daily food service operations
Ensure efficient meal preparation and service
Maintain dining facility cleanliness
The USAF Dining Facility (DFAC) Food Service Supervisor works closely with the Dining Facility Manager to ensure the food service operation adheres to all established guidelines
Job Summary
The USAF Dining Facility (DFAC) Food Service Supervisor works closely with the Dining Facility Manager to ensure the food service operation adheres to all established guidelines.
The Supervisor must inspect the facility and operation thoroughly making sure everything flows smoothly Prior to the start of the meals, the supervisor must ensure the cashiers are fully aware of all menu options and prices.
Local Nationals (LN) personnel will receive benefits in accordance with the collective bargaining agreement (CBA) within the appropriate country location where they reside.
Matching Summary
The USAF Dining Facility (DFAC) Food Service Supervisor works closely with the Dining Facility Manager to ensure the food service operation adheres to all established guidelines.
Skills & Requirements
Must-have
Supervise daily food service operations
Ensure efficient meal preparation and service
Maintain dining facility cleanliness
Adhere to safety and sanitation standards
Nice-to-have
Assist staff with menu preparation and cooking
Coordinate with management on staffing needs
Address and resolve operational issues
Key Requirements
Food Handler’s Certificate
High School Diploma
Minimum of two years’ experience in a restaurant or hospitality industry