7506 - Quality Control Executive [ F & B Manufacturing ]

THE SUPREME HR ADVISORY PTE. LTD.

Singapore
Base: $3,000 to $3,800; bonus/equity: not specifie...
Not specified
Diploma or degree in food science
2-3 years f&b manufacturing experience
Seafood processing background preferred
The Quality Control Executive position at The Supreme HR Advisory Pte. Ltd. in Singapore seeks a candidate with a diploma or degree in Food Science or related fields, along with 2-3 years of experience in the F&B manufacturing sector, preferably in seafood processing. The role involves maintaining food safety documentation, conducting quality checks, and ensuring compliance with safety standards

Job Summary

  • The role involves preparing and maintaining technical documents for salmon and seafood raw material processing.
  • Candidates will monitor compliance with food safety standards and conduct quality inspections on incoming materials and finished goods.
  • The position requires investigating customer complaints, performing root cause analysis, and supporting continuous improvement initiatives.

Matching Summary

Match Score: 85

The Quality Control Executive position at The Supreme HR Advisory Pte. Ltd. in Singapore seeks a candidate with a diploma or degree in Food Science or related fields, along with 2-3 years of experience in the F&B manufacturing sector, preferably in seafood processing. The role involves maintaining food safety documentation, conducting quality checks, and ensuring compliance with safety standards.

Salary

Base: $3000 to $3800; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Diploma or Degree in Food Science
  • 2-3 years F&B manufacturing experience
  • Seafood processing background preferred

Nice-to-have

  • Familiarity with HACCP and ISO 22000 standards
  • Experience with BRC and GMP systems
  • Willingness to travel overseas for audits

Key Requirements

  • Minimum 2-3 years of working experience
  • Diploma or Degree in Food Science or related field
  • Knowledge of Food Safety Management Systems

Work Rights

Not specified

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