Bartender - Taverna 37 (seasonal 2026)

Four Seasons Hotels & Resorts

Athens, Greece
Prepare and serve drinks
Engaging and knowledgeable service
Anticipate guest needs
Prepare and serve cocktails, wines, and other beverages according to the restaurant’s standards

Job Summary

  • Prepare and serve cocktails, wines, and other beverages according to the restaurant’s standards.
  • Competitive Salary & Benefits, Employee Meals, Bus Transport, Uniform & Laundry Services.
  • Assist with service across different hotel outlets, events, and in-room dining as required.

Matching Summary

Prepare and serve cocktails, wines, and other beverages according to the restaurant’s standards.

Skills & Requirements

Must-have

  • Prepare and serve drinks
  • Engaging and knowledgeable service
  • Anticipate guest needs
  • Maintain bar area and stock
  • Operate point-of-sale system

Nice-to-have

  • Genuine warmth and heartfelt service
  • Luxury or high-volume bar experience
  • Passionate about exceptional service

Key Requirements

  • High School Diploma or equivalent
  • European Passport or legal right to work in Greece
  • Previous luxury or high-volume bar experience
  • Strong interpersonal skills and attention to detail
  • Fluency in English
  • Food handling and sanitation certification

Work Rights

European Passport or legal right to work in Greece

Tailored Resume

Cover Letter