DEANZ GROUP PTE. LTD. is seeking an experienced Sous Chef for their café/bistro in Singapore. The ideal candidate will have a strong background in kitchen operations, leadership skills, and a commitment to maintaining high food quality in a fast-paced setting
Job Summary
The role involves running daily kitchen operations and preparing menu items to company standards.
Candidates must supervise kitchen staff during service while maintaining cleanliness and food safety.
The ideal candidate is organized, hands-on, and capable of managing stock and minimizing waste.
Matching Summary
Match Score: 85
DEANZ GROUP PTE. LTD. is seeking an experienced Sous Chef for their café/bistro in Singapore. The ideal candidate will have a strong background in kitchen operations, leadership skills, and a commitment to maintaining high food quality in a fast-paced setting.
Skills & Requirements
Must-have
Minimum 1 year experience in similar role
Strong leadership and communication skills
Ability to work under pressure
Nice-to-have
Experience in café or bistro-style kitchens
Support menu development and daily specials
Passionate about maintaining high food quality
Key Requirements
Minimum 1 year experience in a similar role
Knowledge of food hygiene and kitchen safety standards