Dietary Aide-1

Sullivanparkcc

Operate dishwasher and maintain cleanliness
Set up and serve meal trays
Monitor dishwasher water temperature and chlorine levels
The dietary aide supports food service by setting up meal trays, washing dishes, preparing snacks, and maintaining kitchen cleanliness

Job Summary

  • The dietary aide supports food service by setting up meal trays, washing dishes, preparing snacks, and maintaining kitchen cleanliness.
  • This role requires frequent physical activity including standing, walking, lifting, and operating dishwashing equipment to ensure sanitary conditions.
  • The dietary aide works under the supervision of the cook and dietary supervisor and assists in maintaining a cooperative work environment.

Matching Summary

The dietary aide supports food service by setting up meal trays, washing dishes, preparing snacks, and maintaining kitchen cleanliness.

Skills & Requirements

Must-have

  • Operate dishwasher and maintain cleanliness
  • Set up and serve meal trays
  • Monitor dishwasher water temperature and chlorine levels
  • Lift up to 50 pounds frequently
  • Maintain sanitary kitchen environment

Nice-to-have

  • Ability to work cooperatively with personnel
  • Participate in staff orientation and training
  • Follow recipes and technical procedures

Key Requirements

  • High school diploma or equivalent
  • Food handlers’ certificate required
  • Ability to read technical procedures and recipes
  • Ability to apply basic mathematical concepts
  • Ability to solve practical problems

Work Rights

Not specified

Tailored Resume

Cover Letter