F&b Kitchen Steward Part-time

Churchill Downs

Oxford, ME, US
On-site
Kitchen cleanliness standards
Dishware cleaning procedures
Health and safety standards
Responsible for the overall cleanliness of kitchen areas and dishware, tableware, and service ware under the guidance of the Kitchen Supervisors

Job Summary

  • Responsible for the overall cleanliness of kitchen areas and dishware, tableware, and service ware under the guidance of the Kitchen Supervisors.
  • Cleans according to standards broilers, deep fryers, grills, ovens, range hoods, ware washing machines, and floors and walk-ins.
  • The core values of the casino—safety, cleanliness, compliance, and friendliness— reflect the commitment to creating a positive experience for our team members and guests.

Matching Summary

Responsible for the overall cleanliness of kitchen areas and dishware, tableware, and service ware under the guidance of the Kitchen Supervisors.

Skills & Requirements

Must-have

  • kitchen cleanliness standards
  • dishware cleaning procedures
  • health and safety standards
  • chemical usage and safety
  • maintaining cooks lines

Nice-to-have

  • internal customer service
  • ability to multi-task
  • communication skills for safety

Key Requirements

  • Part-time position

Work Rights

Not specified

Tailored Resume

Cover Letter