Cook

Eagle Brook Country Club

San Antonio, TX, United States
Preparation and production of food items
Organization of cooking stations
Prepare menu items
Assist with the preparation and production of food items for all food and beverage areas

Job Summary

  • Assist with the preparation and production of food items for all food and beverage areas.
  • Responsible for set up, clean up, and organization of all cooking stations with proper supplies products and equipment.
  • Team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.

Matching Summary

Assist with the preparation and production of food items for all food and beverage areas.

Skills & Requirements

Must-have

  • Preparation and production of food items
  • Organization of cooking stations
  • Prepare menu items
  • Accommodate customer requests

Nice-to-have

  • Excellent people and communication skills
  • Genuine respect for one another
  • Grateful spirit and humble heart

Key Requirements

  • 1-2 years of cooking experience preferred

Work Rights

Not specified

Tailored Resume

Cover Letter