Commis Chef (customs House)

UQ

Brisbane, Queensland, Australia
Base: $71,244; bonus/equity: not specified; benefi...
Prepare high-quality food
Maintain food safety standards
Monitor stock levels
Join the culinary team at Patina at Customs House, a modern restaurant that embraces a paddock-to-plate philosophy, offering a unique shared dining experience with stunning Brisbane River views

Job Summary

  • Join the culinary team at Patina at Customs House, a modern restaurant that embraces a paddock-to-plate philosophy, offering a unique shared dining experience with stunning Brisbane River views.
  • Key responsibilities will include preparing high-quality food for the restaurant, in-house events, and offsite catering, while maintaining food safety, hygiene, and kitchen cleanliness standards.
  • As part of the UQ community, you will have the opportunity to work alongside the brightest minds, who have joined us from all over the world.

Matching Summary

Join the culinary team at Patina at Customs House, a modern restaurant that embraces a paddock-to-plate philosophy, offering a unique shared dining experience with stunning Brisbane River views.

Salary

Base: $71,244; Bonus/Equity: Not specified; Benefits: 17% Superannuation

Skills & Requirements

Must-have

  • prepare high-quality food
  • maintain food safety standards
  • monitor stock levels
  • adhere to recipes
  • kitchen cleanliness standards

Nice-to-have

  • passionate culinary team
  • paddock-to-plate philosophy
  • genuine interest in food trends
  • excellent organizational skills

Key Requirements

  • Completion of apprenticeship in cookery
  • Minimum 2 years' experience as commis chef
  • Current BCC Food Safety Supervisor Certificate
  • Valid Driving License
  • Unrestricted work rights in Australia

Work Rights

Unrestricted work rights

Tailored Resume

Cover Letter