The mission of the position is to offer exceptional service, interact proactively with the client, respond to questions, recommend, and convey knowledge about the beverage and cocktail menu
Job Summary
The mission of the position is to offer exceptional service, interact proactively with the client, respond to questions, recommend, and convey knowledge about the beverage and cocktail menu.
Responsibilities include preparing and serving alcoholic and non-alcoholic beverages following recipes and standards, ensuring presentation and quality, detecting and anticipating customer needs, and maintaining updated product knowledge.
The company offers exclusive benefits in Accor hotels worldwide, flexible remuneration options, parking for bikes and scooters, a dynamic and multicultural work environment, professional development opportunities, and continuous training.
Matching Summary
The mission of the position is to offer exceptional service, interact proactively with the client, respond to questions, recommend, and convey knowledge about the beverage and cocktail menu.